Gluten free english muffins bread

Speciality Breads


Rice & Corn

Handcrafted to perfection, our English Muffins are crispy on the outside and soft and squishy on the inside. So similar to the classic breakfast muffin, you won’t believe that they’re gluten free!

Free of artificial preservatives and additives



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Gluten, GMO and preservative free our English Muffin is a healthier spin on a classic

Water, tapioca starch, eggs, potato starch, white rice flour, cornmeal, potato flour, powdered skim milk, organic cane sugar, canola oil, baking powder, yeast, salt, guar gum, xanthan gum, cider vinegar, fumaric acid.

Source of B vitamins
Source of calcium
Source of iron

Calcium aids in the formation and maintenance of bones and teeth
Iron helps build red blood cells
B vitamins are involved in energy metabolism

Gluten free english muffins bread


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